Umwijima w’inkoko n’isosi ya piri piri

Ibikoresho ku isosi:
- Igitunguru 1
- Tungurusumu udupiece 2
- Inyanya 2
- Poivron itukura ½
- Poivron y’icyatsi ½
- urusenda rwa piri piri 4
- Amavuta y’ibihwagari ikiyiko 1
- Igikombe cy’amazi
- Umunyu
- Sauce tomate

Uko bitegurwa:
- Kata igitunguru, tungurusumu, poivron,urusenda ubishyire mu mavuta make bibanze -byorohe
- Shyiramo sauce tomate n’inyanya
- Bimaze gushya sukamo amazi
- Shyiramo umunyu ubivange
- Gutegura inyama
- Ronga inyama z’umwijima w’inkoko ushaka bitewe n’ingano y’igunguro wifuza
- Zishyire ahantu zumuke neza
- Zisigeho umunyu n’ifu ya poivre
- Shyushya amavuta namara gushya uzishyiremozishye neza
- Zishyire ku isanahi usukeho ya sosi.

Byatanzwe na Bachu, shefu w’igikoni