Biscuit za vanilla

Ibikoresho :

• Ifarini 280 g
• Amavuta ya buerre garama 240
• Isukari garama 100
• Vanille liquide 4ml ( wayisanga mu ma supermarket manini ahacururizwa ibikoresho bya za gato (cakes}
• Umunyu wafatisha intoki ebyiri gusa (2g )
• Igi 1
• utuvungu tw’udushishwa tw’indimu imwe

Uko bikorwa :

• Vanga ifarini + amavuta ya beurre + isukari +igi+ umunyu n’udushishwa tw’indimu
• Iyo pate ibumbiye byose hamwe yishyire mu iforomo ya biscuit iba ifite uduce twinshi dutandukanye
• Bishyire mu ifuru kugeza kuri 150 degre kugeza igihe bikinduriye ibara.
• Bimaze gushya wabikuraho bigahora ukabona kuzitegura
  zitegurane n’Icyayi

Yatanzwe na Bachu chefu w’igikoni

IBITEKEREZO