Macaroni irimo fromage

Ibikoresho:
- 2/3 y’igikombe cy’amavuta ya elayo (huile d’olive)
- 2/3 y’igikombe cya fromage za parmesan ziseye
-½ y’igikombe cy’umutobe w‘indimu
- 3/4 by’akayiko k‘umunyu
- 1/2 y’akayiko ka poivre y‘umukara
- inusu y’amakaroni
- 1/3 y’igikombe cya bazil
- Akayiko 1 k’ibishishwa by’indimu biseye

Uko bikorwa:

- Vanga amavuta, fromage, umutobe w’indimu, umunyu na poivre mu isorori ngari
- Fata amazi arimo umunyu uyacanira abire
- Kuraho agakombe k’amazi yabize ukabike
- Shyiramo makaroni ibicanire iminota 8 usukemo ya sosi y’indimu uvange
- Shyiramo ¼ cy’ayamazi wabitse wumve ko umunyu na poivre washyizemo bihagije

Byatanzwe na Hellofood